tomato, bay leaf, coriander powder, asafoetida & chana dal recipes

4 recipes

Page 1

How To Make Dal Fry - Dal Fry Recipe

mintsrecipes.com

Ingredients: chana dal, bay leaf, tomato, coriander powder, asafoetida, ghee, cumin, ginger root, jalapeno, cilantro, garam masala, chili powder, onion, pigeon peas, chile pepper, turmeric, garlic, fenugreek

vada curry recipe | vadacurry recipe | vadakari recipe

hebbarskitchen.com

Ingredients: chana dal, bay leaf, tomato, coriander powder, asafoetida, cumin, frying oil, fennel, coriander, kashmiri red chilli, vegetable oil, clove, cinnamon, onion, chile pepper, coconut milk, curry leaves, turmeric, ginger-garlic paste

Dhaba Style Dal Fry Recipe

archanaskitchen.com

Ingredients: chana dal, bay leaf, tomato, coriander powder, asafoetida, ghee, moong dal, cumin, red lentils, coriander, jalapeno, clove, mustard seed, urad dal, chili powder, star anise, onion, pigeon peas, green cardamom, turmeric, black cardamom, ginger-garlic paste

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: chana dal, bay leaf, tomato, coriander powder, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, coriander, chickpea flour, peas, jalapeno, clove, cinnamon, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, turmeric, sunflower oil