tomato, bay leaf, vegetable broth, basil & canned kidney beans recipes
5 recipes
Page 1
Soupe au Pistou
besthealthmag.ca
Ingredients: canned kidney beans, basil, bay leaf, tomato, vegetable broth, orzo, celery, zucchini, carrot, button mushroom, green beans, onion, garlic
Eggplant and Tomato Stew in the Crock Pot
food.com
Ingredients: canned kidney beans, basil, bay leaf, tomato, vegetable broth, celery, eggplant, carrot, tomato paste, oregano, onion, garlic, canned chickpea, chili flake
Homemade Alphabet Vegetable Soup
thegirlonbloor.com
Ingredients: canned kidney beans, basil, bay leaf, tomato, vegetable broth, soup pasta, carrot, olive oil, corn, oregano, green beans, thyme, potato, garlic, green lentils
Habanero Chile Chili (Vegetarian)
friedas.com
Ingredients: canned kidney beans, basil, bay leaf, tomato, vegetable broth, ground beef, vegan worcestershire, tomato sauce, brown sugar, frying oil, black-eyed peas, habanero pepper, corn, cilantro, bell pepper, onion, garlic
Vegan Minestrone Soup
travelalphas.com
Ingredients: canned kidney beans, basil, bay leaf, tomato, vegetable broth, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, red wine, carrot, olive oil, tomato paste, oregano, thyme, agave nectar, garlic, chili flake