tomato, bay leaf, vegetable broth, lemon & butter recipes
5 recipes
Page 1
Salmon with Le Puy Lentils
eatsmarter.com
Ingredients: butter, lemon, bay leaf, tomato, vegetable broth, salmon, shallot, vegetable oil, parsley, watercress, garlic, green lentils
Pasta e Fagioli Soup
thismessisours.com
Ingredients: butter, lemon, bay leaf, tomato, vegetable broth, parmesan, short-cut pasta, extra virgin olive oil, rosemary, parsley, borlotti beans, cavolo nero, onion, garlic, chili flake
Penne with Baby Artichokes, Black Olives and Peas
foodnetwork.com
Ingredients: butter, lemon, bay leaf, tomato, vegetable broth, pecorino, short-cut pasta, shallot, basil, artichoke, peas, olive oil, black olives, garlic, chili flake
Barbecued calamari orzo
gourmettraveller.com.au
Ingredients: butter, lemon, bay leaf, tomato, vegetable broth, squid, orzo, celery, white wine, extra virgin olive oil, saffron, bell pepper, onion, mint, garlic
Trout with Riesling Sauce and Beets
eatsmarter.com
Ingredients: butter, lemon, bay leaf, tomato, vegetable broth, trout, fish stock, bread, horseradish, white wine, chard, egg, button mushroom, beetroot, scallion, white rice, chervil