tomato, black olives, extra virgin olive oil, oregano & bay leaf recipes
3 recipes
Page 1
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, tomato, oregano, black olives, brisket, shallot, red wine vinegar, red wine, tomato paste, cinnamon, thyme, garlic, nutmeg
Spaghettoni with Nolche olives, lemon scented tomatoes and oregano from Vendicari
finedininglovers.com
Ingredients: extra virgin olive oil, bay leaf, tomato, oregano, black olives, spaghetti, pecorino, bread, lemon, basil, honey, parsley, capers, onion, sugar, garlic
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
allrecipes.com
Ingredients: extra virgin olive oil, bay leaf, tomato, oregano, black olives, leg of lamb, greek yogurt, feta, red onion, zucchini, eggplant, cucumber, red wine vinegar, rosemary, olive oil, mint, potato, garlic