tomato, butter, shrimp, celery & canola oil recipes
5 recipes
Page 1
New Orleans Shrimp Étouffée
mission-food.com
Ingredients: shrimp, butter, celery, tomato, canola oil, flour, hot sauce, allspice, onion, garlic, scallion, cayenne, white rice
Shrimp Etouffee
imnotthenanny.com
Ingredients: shrimp, butter, celery, tomato, canola oil, chicken stock, worcestershire, flour, hot sauce, smoked paprika, bell pepper, onion, garlic, scallion, cayenne
Shrimp Etouffee
africanbites.com
Ingredients: shrimp, butter, celery, tomato, canola oil, worcestershire, seafood stock, flour, creole seasoning, hot sauce, bay leaf, smoked paprika, parsley, bell pepper, thyme, onion, garlic, scallion
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp, butter, celery, tomato, canola oil, worcestershire, shrimp stock, flour, paprika, brown sugar, hot sauce, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion, cayenne
Jambalaya
sidechef.com
Ingredients: shrimp, butter, celery, tomato, canola oil, chicken stock, worcestershire, chicken breast, andouille, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, parsley, jalapeno, tomato paste, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne