tomato, butter, thyme, button mushroom & extra virgin olive oil recipes

8 recipes

Page 1

French Stewed Chicken Thighs

foodnetwork.com

Ingredients: butter, extra virgin olive oil, button mushroom, tomato, thyme, chicken thighs, flour, baguette, white wine, shallot, carrot, black olives, sugar, tarragon

Crawfish Fricassee

louisianacookin.com

Ingredients: butter, extra virgin olive oil, button mushroom, tomato, thyme, crawfish, chicken stock, flour, celery, white wine, carrot, bay leaf, white pepper, onion, cooked rice, garlic

Wild Mushroom Couscous Recipe

foodrepublic.com

Ingredients: butter, extra virgin olive oil, button mushroom, tomato, thyme, chicken stock, couscous, lemon, shallot, trumpet mushroom, chive, sherry, baby beets, porcini, verjuice, garlic, urfa biber

Chicken Cacciatore

savoryexperiments.com

Ingredients: butter, extra virgin olive oil, button mushroom, tomato, thyme, boneless skinless chicken thighs, flour, tomato sauce, rosemary, basil, oregano, black olives, bell pepper, onion, sugar, canned tomato, garlic

Late Summer Vegetable Bolognese with Creamy Polenta

halfbakedharvest.com

Ingredients: butter, extra virgin olive oil, button mushroom, tomato, thyme, walnut, milk, white wine, cherry tomato, zucchini, basil, carrot, polenta, bell pepper, onion, sweet corn, garlic

Late Summer Vegetable Bolognese with Creamy Polenta

halfbakedharvest.com

Ingredients: butter, extra virgin olive oil, button mushroom, tomato, thyme, walnut, milk, white wine, cherry tomato, zucchini, basil, carrot, polenta, bell pepper, onion, sweet corn, garlic

Paula’s Onion Beef Stew With Rice

farmflavor.com

Ingredients: butter, extra virgin olive oil, button mushroom, tomato, thyme, beef stew meat, flour, onion soup, celery, white wine, rosemary, basil, carrot, parsley, sage, oregano, onion, potato, garlic, white rice

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: butter, extra virgin olive oil, button mushroom, tomato, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, parsley, olive oil, tomato paste, leek, onion, garlic