tomato, butter, thyme, carrot, extra virgin olive oil & veal steak recipes
2 recipes
Page 1
Osso Buco With Saffron Risotto Recipe
foodrepublic.com
Ingredients: veal steak, butter, extra virgin olive oil, carrot, tomato, thyme, parmesan, seasoned flour, celery, white wine, rosemary, saffron, onion, dry vermouth, risotto rice, garlic, vegetable broth
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: veal steak, butter, extra virgin olive oil, carrot, tomato, thyme, veal stock, veal shank, flour, lemon, fleur de sel, honey, chard, artichoke, bay leaf, parsley, tomato paste, leek, onion, garlic, canola oil