tomato, butter, thyme, garlic, cayenne & egg recipes
5 recipes
Page 1
Eggs Hussarde
greatchefs.com
Ingredients: butter, egg, tomato, thyme, garlic, cayenne, deli ham, worcestershire, beef stock, flour, rusks, lemon, paprika, red wine, bay leaf, parsley, button mushroom, tomato paste, vinegar, onion, scallion
Shrimp and Andouille Cheese Cake
greatchefs.com
Ingredients: butter, egg, tomato, thyme, garlic, cayenne, shrimp, andouille, bread crumbs, parmesan, heavy cream, gouda, cream cheese, creole seasoning, shallot, paprika, wholegrain mustard, olive oil, oregano, bell pepper, onion
Turkey Meatloaf and Gravy
allrecipes.com
Ingredients: butter, egg, tomato, thyme, garlic, cayenne, ground turkey, chicken stock, beef stock, chicken sausage, bread crumbs, half and half, ketchup, cumin, celery, shallot, carrot, bay leaf, bell pepper, onion, scallion, nutmeg
Blackened Chicken Alfredo Pizza
allrecipes.com
Ingredients: butter, egg, tomato, thyme, garlic, cayenne, chicken breast, bacon, parmesan, heavy cream, pecorino, flour, mozzarella, cumin, yeast, paprika, vegetable oil, white pepper, baby greens, onion powder, sugar, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, egg, tomato, thyme, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, parsley, olive oil, tomato paste, onion