tomato, butter, thyme, nutmeg & beef broth recipes

5 recipes

Page 1

Short Ribs with Mashed Potatoes

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Ingredients: beef broth, butter, tomato, thyme, nutmeg, pork spare ribs, milk, red wine, vegetable oil, tomato paste, onion, potato, garlic

Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, tomato, thyme, nutmeg, oxtail, milk, madeira wine, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, port wine, onion, potato

Braised Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, tomato, thyme, nutmeg, oxtail, milk, madeira wine, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, parsley, port wine, onion, potato

Pork and Mushroom Stew with Dumplings

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Ingredients: beef broth, butter, tomato, thyme, nutmeg, pork shoulder, bread crumbs, ghee, milk, bread, paprika, rosemary, red wine, bay leaf, egg, parsley, button mushroom, onion, garlic

Beef Stew with Herb Dumplings

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Ingredients: beef broth, butter, tomato, thyme, nutmeg, beef stew meat, bread crumbs, milk, bread, beer, paprika, rosemary, vegetable oil, bay leaf, egg, parsley, onion, sweet potato, garlic, caraway