tomato, butter, thyme, olive oil, heavy cream, garlic & bell pepper recipes
7 recipes
Page 1
Vegetable Quiche with Roquefort Cheese
eatsmarter.com
Ingredients: heavy cream, butter, olive oil, tomato, bell pepper, thyme, garlic, creme fraiche, blue cheese, pastry flour, paprika, egg
Beef with Gratin Potatoes and Vegetables
eatsmarter.com
Ingredients: heavy cream, butter, olive oil, tomato, bell pepper, thyme, garlic, beef steak, swiss cheese, milk, zucchini, eggplant, onion, potato
Pan Seared Scallops with Sweet Yellow Corn and Black Truffle Succotash with Red Pepper Nage
crecipe.com
Ingredients: heavy cream, butter, olive oil, tomato, bell pepper, thyme, garlic, scallop, milk, shallot, chive, corn cob, grapeseed oil, black truffle, white pepper, sugar, canned tomato
Chicken & Shrimp Primavera
food.com
Ingredients: heavy cream, butter, olive oil, tomato, bell pepper, thyme, garlic, shrimp, chicken breast, flour, short-cut pasta, milk, rosemary, basil, vegetable oil, parsley, oregano, onion, sugar
Cajun Chicken Pasta with Spinach
thenotsocreativecook.com
Ingredients: heavy cream, butter, olive oil, tomato, bell pepper, thyme, garlic, chicken stock, chicken breast, bread crumbs, parmesan, flour, short-cut pasta, egg, smoked paprika, button mushroom, oregano, baby greens, cajun seasoning, chili flake
Shrimp and Andouille Cheese Cake
greatchefs.com
Ingredients: heavy cream, butter, olive oil, tomato, bell pepper, thyme, garlic, shrimp, andouille, bread crumbs, parmesan, gouda, cream cheese, creole seasoning, shallot, paprika, wholegrain mustard, egg, oregano, onion, cayenne
Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
foodnetwork.com
Ingredients: heavy cream, butter, olive oil, tomato, bell pepper, thyme, garlic, bottarga, fish stock, swordfish, mizuna, peppercorn, white wine, shallot, orange, fennel, chard, smoking wood, oregano, fennel seed, potato, sugar