tomato, canned tuna, parsley, cucumber & extra virgin olive oil recipes
5 recipes
Page 1
Provencal Tuna Sandwiches
foodnetwork.com
Ingredients: canned tuna, extra virgin olive oil, cucumber, parsley, tomato, bread, red onion, red wine vinegar, capers, bell pepper, garlic
Arabic salad
womensweeklyfood.com.au
Ingredients: canned tuna, extra virgin olive oil, cucumber, parsley, tomato, pita, celery, lemon, capers, mint, garlic, scallion
Tuna and White Bean Salad
beachbodyondemand.com
Ingredients: canned tuna, extra virgin olive oil, cucumber, parsley, tomato, lemon, red onion, cannellini beans, artichoke, himalayan salt, spinach, garlic
Tuna Everything Bagel
foodnetwork.com
Ingredients: canned tuna, extra virgin olive oil, cucumber, parsley, tomato, cream cheese, lemon, dill, red onion, bagel seasoning, mayonnaise, capers, pickle, tarragon, butter lettuce
Mediterranean Tuna Salad with a Zesty Dijon Mustard Vinaigrette
themediterraneandish.com
Ingredients: canned tuna, extra virgin olive oil, cucumber, parsley, tomato, pita, celery, red onion, kalamata olives, fresh mint, dijon mustard, sumac, radish, scallion, lime, chili flake