tomato, canola oil, thyme, parsley & hot sauce recipes

2 recipes

Page 1

Shrimp Etouffee

africanbites.com

Ingredients: hot sauce, parsley, tomato, thyme, canola oil, shrimp, worcestershire, seafood stock, flour, butter, celery, creole seasoning, bay leaf, smoked paprika, bell pepper, onion, garlic, scallion

Jambalaya

sidechef.com

Ingredients: hot sauce, parsley, tomato, thyme, canola oil, shrimp, chicken stock, worcestershire, chicken breast, andouille, butter, celery, lemon, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne