tomato, carrot, bell pepper, white wine & brandy recipes

3 recipes

Page 1

Traditional Portuguese Seafood Cataplana

fussfreeflavours.com

Ingredients: white wine, brandy, carrot, tomato, bell pepper, clam, grouper, lobster, prawns, lobster tail, mussel, monkfish, peppercorn, coriander, bay leaf, olive oil, onion, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: white wine, brandy, carrot, tomato, bell pepper, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, saffron, thyme, potato, garlic

Bouillabaisse

greatchefs.com

Ingredients: white wine, brandy, carrot, tomato, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, shallot, fennel, parsley, olive oil, tomato paste, leek, saffron, onion, garlic, scallion