tomato, carrot, butter, garlic, shallot & cognac recipes
3 recipes
Page 1
Lobster in Cognac and tomato sauce
gourmettraveller.com.au
Ingredients: butter, shallot, carrot, tomato, garlic, cognac, lobster, fish stock, celery, white wine, olive oil, tomato paste, tarragon
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, shallot, carrot, tomato, garlic, cognac, lobster, heavy cream, panko, celery, lemon, white wine, rosemary, long-grain white rice, egg, parsley, olive oil, tomato paste, tarragon, cayenne
Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms
greatchefs.com
Ingredients: butter, shallot, carrot, tomato, garlic, cognac, duck breast, chicken stock, heavy cream, phyllo, white wine, red cabbage, chive, rosemary, parsley, olive oil, pink peppercorn, butternut squash, passion fruit, green beans, new potato, asparagus, scallion, wild mushroom