tomato, carrot, chile pepper & rosemary recipes
9 recipes
Page 1
Patatas bravas
jamieoliver.com
Ingredients: rosemary, carrot, tomato, chile pepper, paprika, olive oil, fennel seed, thyme, onion, potato, garlic, sherry vinegar
Mediterranean pasta with pimientos
kitchenstories.com
Ingredients: rosemary, carrot, tomato, chile pepper, orecchiette, sun-dried tomatoes in oil, red onion, zucchini, vegetable oil, thyme, sugar, garlic, padron pepper
Yael Shochat: Thelma's chicken dish
eatwell.co.nz
Ingredients: rosemary, carrot, tomato, chile pepper, chicken breast, celery, white wine, extra virgin olive oil, basil, parsley, oregano, thyme, onion, garlic
Wild Boar Stew with Sauteed Plums
eatsmarter.com
Ingredients: rosemary, carrot, tomato, chile pepper, beef broth, wild boar, butter, celery, plum, red wine, olive oil, onion, sugar, garlic
Hunter-Style Chicken
tastycraze.com
Ingredients: rosemary, carrot, tomato, chile pepper, chicken broth, chicken leg, flour, celery, basil, red wine, parsley, olive oil, button mushroom, onion, sugar, garlic
Lamb chilli casserole
goodtoknow.co.uk
Ingredients: rosemary, carrot, tomato, chile pepper, lamb shoulder, celery, orange, canned potato, red wine, bay leaf, olive oil, tomato paste, cornstarch, onion, garlic, mixed herbs, vegetable broth
Spaghetti With Cabbage & Smoked Chicken Sausage
yummly.co.uk
Ingredients: rosemary, carrot, tomato, chile pepper, chicken broth, chicken sausage, spaghetti, celery, cabbage, basil, bay leaf, parsley, olive oil, oregano, onion, garlic, chili flake
Hearty Mushroom and Barley Soup
foodandspice.com
Ingredients: rosemary, carrot, tomato, chile pepper, pearl barley, cumin, celery, lemon, dill, shallot, paprika, mixed mushrooms, olive oil, button mushroom, coriander powder, thyme, garam masala, coconut milk, turmeric, garlic, vegetable broth
Scampi Diabolique
happycow.net
Ingredients: rosemary, carrot, tomato, chile pepper, shrimp, ketchup, sweet pepper, white wine, chive, sesame oil, soy cream, parsley, curry, tomato paste, chili powder, onion, potato, garlic, tarragon, vegetable broth, sunflower oil, cayenne