tomato, carrot, dill, olive oil & beetroot recipes
6 recipes
Page 1
Beet & Cabbage Borscht
jennycancook.com
Ingredients: dill, carrot, olive oil, beetroot, tomato, celery, cabbage, apple cider vinegar, onion, potato, sugar, vegetable broth, caraway
Late Summer Roasted Greek Salad Quinoa Bowl for One
chelseyamernutrition.com
Ingredients: dill, carrot, olive oil, beetroot, tomato, feta, red onion, romaine, red wine vinegar, blueberry, honey, dijon mustard, oregano, quinoa
Vegetarian Borscht – beetroot soup with sour cream
supergoldenbakes.com
Ingredients: dill, carrot, olive oil, beetroot, tomato, sour cream, butter, celery, apple, bay leaf, allspice, clove, onion, vegetable broth
Russian Borscht
recipeforperfection.com
Ingredients: dill, carrot, olive oil, beetroot, tomato, sour cream, lemon, cabbage, bay leaf, tomato paste, vinegar, onion, potato, garlic
Creamy Beet Borscht
foodandspice.com
Ingredients: dill, carrot, olive oil, beetroot, tomato, sour cream, lemon, balsamic vinegar, bay leaf, jalapeno, onion, turnip, potato, garlic, vegetable broth
Borscht with meatballs
womensweeklyfood.com.au
Ingredients: dill, carrot, olive oil, beetroot, tomato, ground beef, veal shank, sour cream, paprika, cabbage, egg, parsley, leek, onion, garlic, white rice