tomato, carrot, parsley, lemon & black olives recipes
7 recipes
Page 1
Baba Ghanoush Power Bowl
cleaneatingmag.com
Ingredients: lemon, carrot, parsley, tomato, black olives, eggplant, extra virgin olive oil, cucumber, tahini, quinoa, garlic
Cold Orecchiette with Seafood
lacucinaitaliana.com
Ingredients: lemon, carrot, parsley, tomato, black olives, mussel, sole, orecchiette, celery, peppercorn, white wine, bay leaf, olive oil, bell pepper, onion, garlic
Brown Rice Vegetable Salad Recipe
timesofindia.com
Ingredients: lemon, carrot, parsley, tomato, black olives, celery, extra virgin olive oil, cucumber, honey, long-grain white rice, dijon mustard, radish, vinegar, bell pepper, onion, garlic
Ribollita soup
womensweeklyfood.com.au
Ingredients: lemon, carrot, parsley, tomato, black olives, parmesan, butter, rustic italian bread, celery, cannellini beans, bouillon cube, chard, bay leaf, olive oil, fennel seed, onion, garlic
Moroccan vegetable stew
goodfood.com.au
Ingredients: lemon, carrot, parsley, tomato, black olives, couscous, cumin, celery, red onion, paprika, extra virgin olive oil, honey, olive oil, cilantro, bell pepper, chili powder, turmeric, garlic, canned chickpea, vegetable broth
Lobster with Fresh Grains and Aromatic Herbs
greatchefs.com
Ingredients: lemon, carrot, parsley, tomato, black olives, lobster, bulgur, celery, balsamic vinegar, fennel, extra virgin olive oil, chive, coriander, cucumber, basil, radish, bell pepper, raw buckwheat, zucchini flowers, onion, mint, tarragon
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: lemon, carrot, parsley, tomato, black olives, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, olive oil, cinnamon, saffron, green cardamom, chile pepper, turmeric, garlic, cayenne