tomato, carrot, red wine, leek & parmesan recipes

3 recipes

Page 1

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: parmesan, red wine, carrot, tomato, leek, canned anchovy, beef stock, beef roast, gnocchi, rosemary, bay leaf, parsley, olive oil, tomato paste, oregano, garlic

Ticino Tripe Soup

eatsmarter.com

Ingredients: parmesan, red wine, carrot, tomato, leek, beef tripe, beef broth, ghee, cauliflower, cabbage, celeriac, borlotti beans, tomato paste, onion, potato, garlic, white rice

Minestrone

yummly.com

Ingredients: parmesan, red wine, carrot, tomato, leek, chicken stock, bacon, bone-in ham, spaghetti, celery, cabbage, zucchini, cannellini beans, rosemary, basil, celeriac, olive oil, oregano, cavolo nero, onion, garlic