tomato, carrot, red wine vinegar, olive oil & butternut squash recipes
4 recipes
Page 1
Hearty Quinoa Soup
cookwithcampbells.ca
Ingredients: red wine vinegar, carrot, olive oil, butternut squash, tomato, celery, cracked pepper, kale, rosemary, bay leaf, mushroom broth, thyme, quinoa, onion, garlic, canned chickpea
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: red wine vinegar, carrot, olive oil, butternut squash, tomato, couscous, flour, lemon, red onion, rosemary, bay leaf, celeriac, parsley, tomato paste, thyme, sweet potato, vegetable broth
Slow-roasted lamb with honey pomegranate onion jam
goodfood.com.au
Ingredients: red wine vinegar, carrot, olive oil, butternut squash, tomato, leg of lamb, chicken stock, celery, lemon, white wine, pomegranate molasses, honey, cinnamon, orange juice, thyme, onion, chile pepper, garlic
Roasted veggie curry
jamieoliver.com
Ingredients: red wine vinegar, carrot, olive oil, butternut squash, tomato, self-raising flour, butter, feta, cauliflower, red curry, zucchini, ginger root, mango chutney, peas, clove, cinnamon, leek, parsnip, spinach, coconut milk, garlic