tomato, carrot, red wine vinegar, olive oil & thyme recipes

21 recipes

Page 1

Easy Lentil Soup

marthastewart.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, celery, bay leaf, lentils, onion, garlic

Easy Lentil Soup

marthastewart.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, celery, bay leaf, lentils, onion, garlic

Rabbit Stew

eatsmarter.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, rabbit, pastry flour, shallot, red wine, bay leaf, tomato paste, garlic

Butterflied Lamb With Roasted Beets and Carrots

thedailymeal.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, boneless lamb, lemon, rosemary, beetroot, black olives, mint, garlic

Creamy Tomato-Vegetable Soup

cookingtv-channel.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, chicken stock, heavy cream, fennel, parsley, tomato paste, onion, garlic

Creamy Tomato-Vegetable Soup

saucyrecipes.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, chicken stock, heavy cream, fennel, parsley, tomato paste, onion, garlic

Minestrone Soup

justapinch.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, ditalini, cabbage, chard, borlotti beans, clove, cinnamon, oregano, onion, vegetable broth

Spanish Chicken in Bravas Sauce

vikalinka.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, chicken thighs, green olives, smoked paprika, parsley, white beans, bell pepper, onion, chile pepper, garlic

Tangy Lentils and Quinoa

sidechef.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, celery, shallot, extra virgin olive oil, bay leaf, dijon mustard, parsley, quinoa, onion, vegetable broth, green lentils

Lamb shanks, baba ghanoush and a tomato and coriander salad ( SERVES 4 )

eatwell.co.nz

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, chicken stock, lamb shank, lemon, red onion, ginger root, eggplant, coriander, tahini, bay leaf, leek, garlic

Spiced Pork Belly With Fennel And Tomato Salad Recipe

foodrepublic.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, chicken stock, pork belly, celery, lemon, fennel, coriander, smoked paprika, fennel seed, watercress, onion, garlic

Mediterranean-Style Baked Lima Beans Gluten-Free & Vegan

thismessisours.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, fresh mint, bay leaf, parsley, tomato paste, oregano, lima beans, agave nectar, onion, garlic, vegetable broth, nutmeg

Hearty Quinoa Soup

cookwithcampbells.ca

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, celery, cracked pepper, kale, rosemary, bay leaf, butternut squash, mushroom broth, quinoa, onion, garlic, canned chickpea

Chorizo, Pork Belly and Chickpea Casserole

angsarap.net

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, chorizo, pork belly, paprika, brown sugar, bay leaf, parsley, tomato paste, fennel seed, onion, garlic, canned chickpea, chili flake

Roasted root vegetable & squash stew with herby couscous

jamieoliver.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, couscous, flour, lemon, red onion, rosemary, bay leaf, celeriac, parsley, butternut squash, tomato paste, sweet potato, vegetable broth

Rare-breed pork with chickpeas in zimino and salsa verde

gourmettraveller.com.au

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, canned anchovy, pork cutlets, marjoram, basil, chard, dijon mustard, parsley, chickpea, capers, onion, mint, chile pepper, garlic

Slow-roasted lamb with honey pomegranate onion jam

goodfood.com.au

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, leg of lamb, chicken stock, celery, lemon, white wine, pomegranate molasses, honey, butternut squash, cinnamon, orange juice, onion, chile pepper, garlic

Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish

greatchefs.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, halibut, celery, red onion, portobello mushroom, coriander, vegetable oil, bay leaf, white pepper, button mushroom, cilantro, bell pepper, onion, asparagus, sugar, garlic, vegetable broth

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, basil, red wine, artichoke, bay leaf, leek, fennel seed, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: red wine vinegar, carrot, olive oil, tomato, thyme, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, basil, red wine, artichoke, bay leaf, leek, fennel seed, porcini, onion, mint, sugar, garlic