tomato, cayenne, cinnamon, bay leaf, ginger root & chile pepper recipes
3 recipes
Page 1
Suvir Saran's Black-Eyed Pea Curry
seriouseats.com
Ingredients: ginger root, bay leaf, cinnamon, tomato, chile pepper, cayenne, yogurt, canned black-eyed peas, cumin, red onion, clove, coriander powder, garam masala, green cardamom, turmeric, garlic, canola oil
Suvir Saran's Black-Eyed Pea Curry Recipe
seriouseats.com
Ingredients: ginger root, bay leaf, cinnamon, tomato, chile pepper, cayenne, yogurt, canned black-eyed peas, cumin, red onion, clove, coriander powder, garam masala, green cardamom, turmeric, garlic, canola oil
Spicy Indian Chickpeas (Chana Masala)
foodandspice.com
Ingredients: ginger root, bay leaf, cinnamon, tomato, chile pepper, cayenne, ghee, cumin, cracked pepper, lemon, brown mustard, parsley, chickpea, coriander powder, garam masala, onion, turmeric, garlic, black cardamom