tomato, cayenne, potato, bay leaf & green cardamom recipes

4 recipes

Page 1

Persian Split Pea and Barley Stew

food.com

Ingredients: bay leaf, tomato, green cardamom, potato, cayenne, barley, lemon, yellow split peas, carrot, parsley, cinnamon, onion, garlic, vegetable broth

Chickpea Vindaloo

foodandspice.com

Ingredients: bay leaf, tomato, green cardamom, potato, cayenne, yogurt, cumin, ginger root, red wine vinegar, jalapeno, olive oil, button mushroom, tomato paste, chickpea, cinnamon, onion, turmeric, garlic

Chicken Vindaloo Recipe

timesofindia.com

Ingredients: bay leaf, tomato, green cardamom, potato, cayenne, chicken broth, chicken thighs, cumin, paprika, ginger root, coriander, white wine vinegar, olive oil, clove, tomato paste, cinnamon, onion, turmeric, garlic

Vegetables in Luxurious Royal Sauce

diet-health.info

Ingredients: bay leaf, tomato, green cardamom, potato, cayenne, cashew, pistachio, cauliflower, red onion, brown sugar, ginger root, coriander, raisins, carrot, peas, clove, green beans, cilantro, bell pepper, garam masala, safflower oil, turmeric, garlic