tomato, cayenne & scallop recipes
11 recipes
Page 1
Bacon-Wrapped Scallops
womansday.com
Ingredients: scallop, tomato, cayenne, bacon, lemon, basil, nectarine, sweet corn
Sea Scallops and Asparagus Recipe
paleoleap.com
Ingredients: scallop, tomato, cayenne, lemon, extra virgin olive oil, chive, olive oil, oregano, asparagus, garlic, scallion
Scallop Mousse With Shrimp Sauce
oregonlive.com
Ingredients: scallop, tomato, cayenne, shrimp, cream, white wine, shallot, chive, egg, olive oil, fennel seed
Soup: Spring Seafood Stew
bigoven.com
Ingredients: scallop, tomato, cayenne, chicken broth, shrimp, butter, lemon, white wine, olive oil, leek, garlic, tarragon
Shellfish and Red Rice Stew
eatsmarter.com
Ingredients: scallop, tomato, cayenne, prawns, squid, lemon, white wine, vegetable oil, parsley, chili powder, onion, red rice, garlic
City Ceviche
crecipe.com
Ingredients: scallop, tomato, cayenne, shrimp, cumin, red onion, orange, olive oil, orange juice, serrano pepper, cilantro, bell pepper, avocado, lime
Sea Scallops and Lobster Sausage with Tomato-Garlic Sauce
greatchefs.com
Ingredients: scallop, tomato, cayenne, lobster tail, sausage, heavy cream, butter, white wine, shallot, chive, egg, olive oil, garlic, chervil
Grilled Scallops with Eggplant Tartare
eatsmarter.com
Ingredients: scallop, tomato, cayenne, ghee, lemon, radish sprouts, eggplant, tomato juice, white pepper, parsley, olive oil, cinnamon, bell pepper, balsamic glaze, onion, sugar, garlic, vanilla salt
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: scallop, tomato, cayenne, bread crumbs, bread, lemon, white wine, red onion, balsamic vinegar, basil oil, mixed greens, zucchini, eggplant, rosemary, basil, egg, parsley, olive oil, summer squash, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, tomato, cayenne, lobster, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato paste, thyme, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, tomato, cayenne, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic