tomato, cilantro, cayenne, cumin, parsley, garlic & bay leaf recipes
6 recipes
Page 1
Spicy Moroccan Shrimp Tagine Recipe
foodrepublic.com
Ingredients: cumin, bay leaf, parsley, tomato, cilantro, garlic, cayenne, shrimp, lemon, paprika, olive oil
Moroccan Tagine of Shrimp in Tomato Sauce
thespruceeats.com
Ingredients: cumin, bay leaf, parsley, tomato, cilantro, garlic, cayenne, shrimp, lemon, paprika, ginger root, olive oil, onion
Moroccan Lamb Meatballs in Tomato Sauce Recipe
iamafoodblog.com
Ingredients: cumin, bay leaf, parsley, tomato, cilantro, garlic, cayenne, ground lamb, coriander, smoked paprika, olive oil, cinnamon, onion
THE WEEKEND BREAKFAST: Sausage Shakshuka
thekitchenmccabe.com
Ingredients: cumin, bay leaf, parsley, tomato, cilantro, garlic, cayenne, sausage, coconut sugar, egg, olive oil, saffron, bell pepper, thyme, onion
Moroccan Lamb with Mixed Olive and Lentil Salad
recipes.co.nz
Ingredients: cumin, bay leaf, parsley, tomato, cilantro, garlic, cayenne, celery, lettuce, paprika, green olives, fennel, fresh mint, olive oil, onion, turmeric, mustard, green lentils, sherry vinegar
Curried Lentil Burritos
cdkitchen.com
Ingredients: cumin, bay leaf, parsley, tomato, cilantro, garlic, cayenne, flour tortillas, monterey jack, milk, yogurt, red onion, balsamic vinegar, ginger root, chutney, raisins, vegetable oil, egg, curry, jalapeno, apple cider vinegar, lentils, spinach, onion, potato, sugar, scallion, lime, vegetable broth