tomato, cilantro, cayenne, extra virgin olive oil & parsley recipes
8 recipes
Page 1
Tomahawk Steaks with Charred Tomato Charmoula
foodandwine.com
Ingredients: extra virgin olive oil, parsley, tomato, cilantro, cayenne, beef steak, cumin, lemon, paprika
Chermoula Roasted Tomatoes
food.com
Ingredients: extra virgin olive oil, parsley, tomato, cilantro, cayenne, bread crumbs, cumin, lemon, paprika, olive oil, garlic
Kidney Bean Salad
food.com
Ingredients: extra virgin olive oil, parsley, tomato, cilantro, cayenne, dried cilantro, cucumber, cannellini beans, apple cider vinegar, scallion, chili flake
Grilled Falafel
food.com
Ingredients: extra virgin olive oil, parsley, tomato, cilantro, cayenne, bread crumbs, pita, lemon, lettuce, brown rice, curry, onion, garlic, canned chickpea
Charmoula Shrimp Salad
redbookmag.com
Ingredients: extra virgin olive oil, parsley, tomato, cilantro, cayenne, shrimp, feta, cumin, celery, lemon, paprika, kalamata olives, lima beans, garlic
Chicken Breasts with Vegetables and Chickpeas
eatsmarter.com
Ingredients: extra virgin olive oil, parsley, tomato, cilantro, cayenne, chicken breast, celery, lemon, paprika, olive oil, chickpea, oregano, onion, garlic, vegetable broth
Moroccan Fish Tagine
cdkitchen.com
Ingredients: extra virgin olive oil, parsley, tomato, cilantro, cayenne, cod, cumin, lemon, paprika, green olives, ginger powder, carrot, chickpea, saffron, onion, turmeric, garlic
Moroccan Vegetable Soup
magicskillet.com
Ingredients: extra virgin olive oil, parsley, tomato, cilantro, cayenne, chicken broth, cumin, celery, lemon, paprika, ginger root, carrot, vegetable oil, butternut squash, cinnamon, saffron, onion, garlic, chili flake, green lentils