tomato, cilantro, curry leaves, lemon & coconut recipes

8 recipes

Page 1

#Yellow colour on plate #Masala Poha recipe by Rajani Gupta at BetterButter

betterbutter.in

Ingredients: lemon, tomato, cilantro, coconut, curry leaves, paneer, poha, cumin, peas, jalapeno, mustard seed, garam masala, onion, turmeric

Kosambri (Carrot Salad)

spoonacular.com

Ingredients: lemon, tomato, cilantro, coconut, curry leaves, moong dal, shallot, cucumber, carrot, vegetable oil, jalapeno, mustard seed, chile pepper, asafoetida

Andhra Chicken Fry, How to Make Andhra Chicken Fry Recipe, Kodi Vepudu

indianrecipeinfo.com

Ingredients: lemon, tomato, cilantro, coconut, curry leaves, chicken breast, cumin, ginger root, vegetable oil, coriander powder, chili powder, onion, turmeric, garlic

Tamil Nadu Tomato Dal

pachakam.com

Ingredients: lemon, tomato, cilantro, coconut, curry leaves, almond, cumin, red lentils, ginger root, carrot, black lentils, jalapeno, mustard seed, onion, turmeric, garlic, asafoetida

Chicken Curry and Dosa

indiafoodnetwork.in

Ingredients: lemon, tomato, cilantro, coconut, curry leaves, chicken breast, cumin, ginger root, coriander, vegetable oil, clove, cinnamon, fennel seed, poppy seed, star anise, onion, green cardamom, chile pepper, turmeric, garlic

Kondakadalai kurma recipe

rakskitchen.net

Ingredients: lemon, tomato, cilantro, coconut, curry leaves, cashew, cumin, ginger root, coriander, vegetable oil, bay leaf, jalapeno, clove, fennel seed, kala chana, garam masala, chili powder, onion, green cardamom, garlic

Poha Breakfast Bowl! recipe by Nandita Gupta at BetterButter

betterbutter.in

Ingredients: lemon, tomato, cilantro, coconut, curry leaves, peanut, poha, cumin, mung bean sprout, coriander, carrot, vegetable oil, jalapeno, mustard seed, chaat masala, chili powder, onion, potato, sugar, turmeric

Chicken Chettinad Recipe

whiskaffair.com

Ingredients: lemon, tomato, cilantro, coconut, curry leaves, chicken breast, cumin, peppercorn, coriander, kashmiri red chilli, vegetable oil, jalapeno, cinnamon, vinegar, fennel seed, poppy seed, onion, green cardamom, chile pepper, turmeric, garlic, ginger-garlic paste