tomato, cilantro, ghee, cumin, mustard seed & coconut recipes
3 recipes
Page 1
Poricha Rasam | Poricha Saathamudhu | Dwadasi Samayal
subbuskitchen.com
Ingredients: ghee, cumin, tomato, mustard seed, cilantro, coconut, peppercorn, jalapeno, pigeon peas, chile pepper, curry leaves, asafoetida
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, cumin, tomato, mustard seed, cilantro, coconut, peppercorn, chana dal, sambar powder, tamarind, frying oil, coriander, jalapeno, urad dal, pigeon peas, chile pepper, curry leaves, turmeric, jaggery, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: ghee, cumin, tomato, mustard seed, cilantro, coconut, chana dal, tamarind, frying oil, coriander, bottle gourd, jalapeno, urad dal, onion, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, white rice, asafoetida