tomato, cilantro, mint, olive oil, lemon & fennel seed recipes

2 recipes

Page 1

Slow-roasted Middle Eastern-style lamb leg

eatwell.co.nz

Ingredients: lemon, olive oil, tomato, fennel seed, cilantro, mint, leg of lamb, yogurt, cumin, paprika, harissa, ginger root, cucumber, sumac, clove, tomato paste, cinnamon, garlic

Moroccan Vegetable Tagine

dorastable.com

Ingredients: lemon, olive oil, tomato, fennel seed, cilantro, mint, almond, greek yogurt, cumin, cauliflower, red onion, orange, harissa, zucchini, green olives, fennel, broccoli, carrot, bay leaf, chickpea, corn, green beans, saffron, thyme, potato, garlic, vegetable broth, chili flake