tomato, cilantro, peas, white rice & curd recipes
4 recipes
Page 1
Tawa Pulav with Haryali Raita recipe by Jiya Rohit Makhija at BetterButter
betterbutter.in
Ingredients: curd, peas, tomato, cilantro, white rice, butter, lemon, tomato sauce, cauliflower, schezwan sauce, coriander, carrot, chili sauce, jalapeno, garam masala, chaat masala, onion, mint, potato, scallion, ginger-garlic paste
Vegetable Biryani | Easy Pressure Cooker Biryani
subbuskitchen.com
Ingredients: curd, peas, tomato, cilantro, white rice, ghee, cumin, lemon, carrot, bay leaf, jalapeno, clove, cinnamon, coriander powder, green beans, bell pepper, garam masala, chili powder, star anise, onion, mint, green cardamom, potato, turmeric, ginger-garlic paste
Mughlai Vegetable Dum Biryani recipe by Riya Rughwani at BetterButter
betterbutter.in
Ingredients: curd, peas, tomato, cilantro, white rice, milk, butter, cottage cheese, cream, cauliflower, coriander, fresh mint, carrot, jalapeno, clove, cinnamon, coriander powder, green beans, garam masala, chili powder, onion, green cardamom, potato, turmeric, ginger-garlic paste
Veg Kerala Biryani Recipe | Malabar Veg Biryani
vegecravings.com
Ingredients: curd, peas, tomato, cilantro, white rice, cashew, ghee, milk, paneer, butter, saffron strands, cumin, frying oil, ginger root, fennel, carrot, vegetable oil, bay leaf, jalapeno, mace, clove, cinnamon, coriander powder, green beans, bell pepper, garam masala, chili powder, onion, rose water, mint, green cardamom, sweet corn, potato, coconut milk, turmeric, garlic, fenugreek, black cardamom