tomato, cilantro, peas, vegetable oil, mustard seed & chile pepper recipes
4 recipes
Page 1
Pumpkin Chickpea and Coconut Curry Recipe
timesofindia.com
Ingredients: vegetable oil, peas, tomato, mustard seed, cilantro, chile pepper, shallot, ginger root, chickpea, pumpkin, coconut milk, curry leaves, turmeric, garlic
Mixed Vegetable Curry - North Indian Cuisine
pachakam.com
Ingredients: vegetable oil, peas, tomato, mustard seed, cilantro, chile pepper, cumin, cauliflower, carrot, bay leaf, clove, cinnamon, green beans, garam masala, chili powder, onion, potato, turmeric, ginger-garlic paste
Samosas with Chile Sauce
eatsmarter.com
Ingredients: vegetable oil, peas, tomato, mustard seed, cilantro, chile pepper, ghee, pastry flour, chutney, chili sauce, olive oil, tomato paste, cornstarch, vinegar, onion, green cardamom, sugar, turmeric, sweet potato, garlic
Masala Dosa
pachakam.com
Ingredients: vegetable oil, peas, tomato, mustard seed, cilantro, chile pepper, cashew, butter, fenugreek seed, chana dal, sambar powder, raisins, carrot, black gram, chili powder, onion, coconut, potato, curry leaves, turmeric, white rice