tomato, cinnamon, bay leaf, garlic, extra virgin olive oil & ginger root recipes
4 recipes
Page 1
Southern Indian Lamb Curry
foodnetwork.com
Ingredients: ginger root, extra virgin olive oil, bay leaf, cinnamon, tomato, garlic, boneless lamb, yogurt, cumin, coriander, long-grain white rice, clove, fennel seed, cilantro, onion, chile pepper, curry leaves, turmeric, scallion
Moroccan lamb stew
jamieoliver.com
Ingredients: ginger root, extra virgin olive oil, bay leaf, cinnamon, tomato, garlic, lamb neck, couscous, yogurt, cumin, red onion, dried apricot, coriander, dried chilies, rosemary, white wine vinegar, fennel seed, cilantro, sweet potato
Simple Mutton Curry With Coconut Recipe
archanaskitchen.com
Ingredients: ginger root, extra virgin olive oil, bay leaf, cinnamon, tomato, garlic, mutton, curd, peppercorn, jalapeno, clove, fennel seed, chili powder, onion, coconut, curry leaves, turmeric, black cardamom, ginger-garlic paste
Peppery Mushroom Biryani Recipe
archanaskitchen.com
Ingredients: ginger root, extra virgin olive oil, bay leaf, cinnamon, tomato, garlic, cumin, lemon, peppercorn, coriander, long-grain white rice, jalapeno, button mushroom, clove, fennel seed, chili powder, onion, green cardamom, turmeric, asafoetida