tomato, cinnamon, olive oil, nutmeg, egg & lamb stock recipes
1 recipes
Page 1
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: lamb stock, egg, olive oil, cinnamon, tomato, nutmeg, ground lamb, parmesan, flour, milk, spiral pasta, butter, feta, eggplant, red wine, bay leaf, allspice, thyme, sugar, garlic