tomato, cinnamon, vegetable oil, kashmiri red chilli & curd recipes
6 recipes
Page 1
Dhaba Style Paneer Masala recipe, How to make Dhaba Style Paneer Masala
theyummydelights.com
Ingredients: curd, kashmiri red chilli, vegetable oil, cinnamon, tomato, ghee, paneer, cumin, ginger root, bay leaf, chickpea flour, clove, coriander powder, garam masala, onion, green cardamom, turmeric, garlic, fenugreek
Kathal ki Sabji
vegrecipesofindia.com
Ingredients: curd, kashmiri red chilli, vegetable oil, cinnamon, tomato, cumin, ginger root, jackfruit, jalapeno, clove, coriander powder, cilantro, garam masala, star anise, onion, mint, green cardamom, turmeric, garlic, fenugreek
Chicken Keema Recipe
whiskaffair.com
Ingredients: curd, kashmiri red chilli, vegetable oil, cinnamon, tomato, ground chicken, ghee, cumin, lemon, ginger root, coriander, jalapeno, clove, cilantro, garam masala, onion, mint, green cardamom, turmeric, scallion, fenugreek, ginger-garlic paste
kofta biryani recipe | veg kofta biriyani | kofte ki biryani
hebbarskitchen.com
Ingredients: curd, kashmiri red chilli, vegetable oil, cinnamon, tomato, ghee, paneer, cumin, coriander, long-grain white rice, bay leaf, chickpea flour, biryani masala, clove, saffron, garam masala, onion, mint, green cardamom, chile pepper, potato, black cardamom, ginger-garlic paste
paneer biryani recipe | paneer biriyani recipe | veg paneer dum biryani
hebbarskitchen.com
Ingredients: curd, kashmiri red chilli, vegetable oil, cinnamon, tomato, ghee, milk, paneer, cumin, lemon, coriander, long-grain white rice, bay leaf, biryani masala, mace, clove, saffron, bell pepper, star anise, onion, mint, green cardamom, chile pepper, turmeric, black cardamom, ginger-garlic paste
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: curd, kashmiri red chilli, vegetable oil, cinnamon, tomato, ghee, milk, cumin, lemon, ginger root, coriander, long-grain white rice, bay leaf, peas, biryani masala, mace, clove, coriander powder, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida