tomato, clove, cilantro, chile pepper, chicken broth, white wine, celery, prawns & tomato paste recipes

9 recipes

Page 1

Seafood Soup

eatsmarter.com

Ingredients: prawns, white wine, tomato paste, tomato, cilantro, chile pepper, mussel, fish stock, lemon, olive oil, bell pepper, onion, garlic

Seafood risoni with tomato

goodfood.com.au

Ingredients: prawns, white wine, tomato paste, tomato, chile pepper, squid, mussel, orzo, red onion, extra virgin olive oil, marjoram, arugula, canned tomato

Prawns alla busara

bbc.co.uk

Ingredients: prawns, white wine, tomato paste, tomato, bread crumbs, bread, saffron strands, shallot, parsley, olive oil, garlic, chili flake

Brown rice paella

womensweeklyfood.com.au

Ingredients: prawns, white wine, tomato paste, tomato, chile pepper, chicken stock, squid, mussel, crab, olive oil, saffron, bell pepper, garlic, scallion, white rice

Hearty Seafood Soup

yummly.co.uk

Ingredients: prawns, celery, white wine, tomato paste, tomato, squid, mussel, bacon, fish stock, cod, bread, shallot, hot sauce, parsley, onion, garlic

Pappardelle with saffron tomato and prawns

womensweeklyfood.com.au

Ingredients: prawns, celery, white wine, tomato paste, tomato, pappardelle, lemon, orange, fennel, parsley, olive oil, saffron, thyme, onion, garlic, chili flake

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: prawns, celery, white wine, tomato paste, tomato, clam, monkfish, fish stock, almond meal, hazelnut, carrot, bay leaf, smoked paprika, parsley, olive oil, fennel seed, saffron, bell pepper, thyme, onion, garlic

Mixed Shellfish Soup

eatsmarter.com

Ingredients: prawns, white wine, tomato paste, tomato, clam, squid, mussel, hake, sea bass, monkfish, fish stock, flour, lemon, rosemary, carrot, bay leaf, olive oil, saffron, onion, garlic, cayenne

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: prawns, celery, white wine, tomato paste, tomato, scallop, fish stock, gruyere, cream, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, saffron, bell pepper, thyme, potato, garlic