tomato, clove, cilantro, long-grain white rice, black cardamom, nigella seeds, turmeric, chile pepper, pigeon peas & sunflower oil recipes

8 recipes

Page 1

Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves)

archanaskitchen.com

Ingredients: tomato, pigeon peas, chile pepper, turmeric, sunflower oil, mustard seed, amaranth, urad dal, onion, curry leaves, garlic, asafoetida

Konkan Style Vali Bhajji Ambat Recipe-Spiced Malabar Spinach Dal

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Ingredients: tomato, pigeon peas, chile pepper, turmeric, sunflower oil, tamarind, coriander, mustard seed, spinach, onion, coconut, garlic, jaggery

Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)

archanaskitchen.com

Ingredients: tomato, pigeon peas, chile pepper, turmeric, sunflower oil, cumin, ginger root, coriander, tamarind water, jalapeno, mustard seed, chili powder, curry leaves, garlic

Dhaba Style Dal Palak Recipe

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Ingredients: tomato, pigeon peas, chile pepper, turmeric, sunflower oil, ghee, cumin, lemon, ginger root, jalapeno, spinach, garam masala, onion, garlic

Khatti Meethi Lauki Dal Recipe - Sweet & Spicy Bottle Gourd Dal

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Ingredients: tomato, pigeon peas, turmeric, sunflower oil, cumin, lemon, ginger root, coriander, bottle gourd, bay leaf, mango powder, cinnamon, chili powder, curry leaves, jaggery

Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)

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Ingredients: tomato, pigeon peas, chile pepper, turmeric, sunflower oil, cumin, peppercorn, fenugreek seed, eggplant, coriander, tamarind water, carrot, green beans, mustard seed, coconut, potato, curry leaves, pearl onion, garlic, jaggery, asafoetida

Potato Stuffed Dal Dhokli Recipe

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Ingredients: clove, tomato, pigeon peas, chile pepper, turmeric, sunflower oil, peanut, whole-wheat flour, cumin, lemon, ginger root, coriander, bay leaf, jalapeno, cinnamon, mustard seed, garam masala, chili powder, potato, sugar, curry leaves, jaggery, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: clove, tomato, pigeon peas, chile pepper, turmeric, sunflower oil, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, cinnamon, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, sugar, curry leaves, asafoetida