tomato, clove, cilantro, long-grain white rice, black cardamom, nigella seeds, turmeric, pigeon peas, asafoetida & sunflower oil recipes
8 recipes
Page 1
Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves)
archanaskitchen.com
Ingredients: tomato, pigeon peas, turmeric, sunflower oil, asafoetida, mustard seed, amaranth, urad dal, onion, chile pepper, curry leaves, garlic
Konkan Style Vali Bhajji Ambat Recipe-Spiced Malabar Spinach Dal
archanaskitchen.com
Ingredients: tomato, pigeon peas, turmeric, sunflower oil, tamarind, coriander, mustard seed, spinach, onion, coconut, chile pepper, garlic, jaggery
Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)
archanaskitchen.com
Ingredients: tomato, pigeon peas, turmeric, sunflower oil, cumin, ginger root, coriander, tamarind water, jalapeno, mustard seed, chili powder, chile pepper, curry leaves, garlic
Dhaba Style Dal Palak Recipe
archanaskitchen.com
Ingredients: tomato, pigeon peas, turmeric, sunflower oil, ghee, cumin, lemon, ginger root, jalapeno, spinach, garam masala, onion, chile pepper, garlic
Khatti Meethi Lauki Dal Recipe - Sweet & Spicy Bottle Gourd Dal
archanaskitchen.com
Ingredients: tomato, pigeon peas, turmeric, sunflower oil, cumin, lemon, ginger root, coriander, bottle gourd, bay leaf, mango powder, cinnamon, chili powder, curry leaves, jaggery
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: tomato, pigeon peas, turmeric, sunflower oil, asafoetida, cumin, peppercorn, fenugreek seed, eggplant, coriander, tamarind water, carrot, green beans, mustard seed, coconut, chile pepper, potato, curry leaves, pearl onion, garlic, jaggery
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: clove, tomato, pigeon peas, turmeric, sunflower oil, asafoetida, peanut, whole-wheat flour, cumin, lemon, ginger root, coriander, bay leaf, jalapeno, cinnamon, mustard seed, garam masala, chili powder, chile pepper, potato, sugar, curry leaves, jaggery
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: clove, tomato, pigeon peas, turmeric, sunflower oil, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, cinnamon, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, chile pepper, sugar, curry leaves