tomato, clove, cilantro, olive oil, chile pepper, carrot, black beans, rosemary, red wine & lamb shank recipes
11 recipes
Page 1
Rosemary Braised Leg of Lamb
sweetcsdesigns.com
Ingredients: lamb shank, rosemary, red wine, carrot, olive oil, tomato, chicken broth, beef broth, thyme, onion, garlic
Braised Lamb Shanks with Cannellini Beans
deliaonline.com
Ingredients: lamb shank, rosemary, red wine, carrot, olive oil, tomato, celery, cannellini beans, bay leaf, onion, garlic
Red Wine and Rosemary Braised Lamb Shanks
food.com
Ingredients: lamb shank, rosemary, red wine, carrot, olive oil, tomato, chicken broth, beef broth, thyme, onion, garlic
Braised Lamb Shanks Recipe
thesouthafrican.com
Ingredients: lamb shank, rosemary, red wine, carrot, olive oil, tomato, chicken stock, red onion, bay leaf, tomato paste, bell pepper, thyme, garlic
Braised Lamb Shanks
spoonforkbacon.com
Ingredients: lamb shank, rosemary, red wine, carrot, olive oil, tomato, chicken stock, celery, bay leaf, sage, thyme, onion, garlic
Lamb shanks with red wine, rosemary & bay leaves
drizzleanddip.com
Ingredients: lamb shank, rosemary, red wine, carrot, olive oil, tomato, beef stock, celery, bay leaf, parsley, tomato paste, onion, garlic
braised lamb shanks with crushed herb potatoes
olivemagazine.com
Ingredients: lamb shank, rosemary, red wine, olive oil, tomato, flour, butter, red onion, balsamic vinegar, thyme, new potato, mint, garlic
Lightly Fried Lamb Shank
eatsmarter.com
Ingredients: lamb shank, rosemary, red wine, olive oil, tomato, worcestershire, beef broth, shiitake mushroom, parsley, button mushroom, thyme, onion, garlic, chili flake
Lamb Ragu with Fettuccine
aninas-recipes.com
Ingredients: lamb shank, rosemary, red wine, carrot, olive oil, tomato, beef stock, pecorino, fettuccine, celery, balsamic vinegar, bay leaf, tomato paste, thai chile pepper, onion, garlic
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: lamb shank, rosemary, red wine, olive oil, tomato, canned anchovy, beef stock, butter, shallot, extra virgin olive oil, red wine vinegar, canned whole tomato, parsley, lima beans, thyme, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: lamb shank, rosemary, red wine, carrot, olive oil, tomato, chicken stock, smoked ham hock, cream, celery, peppercorn, white wine, shallot, basil, tomato juice, bay leaf, parsley, tomato paste, leek, onion, garlic, green lentils, sherry vinegar