tomato, clove, cilantro, olive oil, chile pepper, carrot, coriander, shallot, cayenne & scallop recipes
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Pan-fried Dover Sole and Fricassee of Shellfish with Herb Jus
greatchefs.com
Ingredients: scallop, shallot, coriander, olive oil, tomato, clam, mussel, sole, ghee, butter, lemon, white wine, zucchini, extra virgin olive oil, fleur de sel, chive, white pepper, lemon thyme, baby greens, garlic