tomato, clove, cilantro, olive oil, chile pepper, carrot, coriander, shallot, tomato paste, chicken breast & tarragon recipes

8 recipes

Page 1

Steamed Perch with Tomato and Herb Sauce

eatsmarter.com

Ingredients: shallot, olive oil, tomato paste, tomato, tarragon, nile perch, lemon, white wine, brown sugar, garlic

Lobster in Cognac and tomato sauce

gourmettraveller.com.au

Ingredients: shallot, carrot, olive oil, tomato paste, tomato, tarragon, lobster, fish stock, butter, celery, white wine, garlic, cognac

Chicken chasseur

bbc.co.uk

Ingredients: chicken breast, shallot, olive oil, tomato paste, tomato, tarragon, chicken stock, bacon, flour, milk, butter, white wine, parsley, button mushroom, potato, sugar

Chicken chasseur with creamy mash

bbc.co.uk

Ingredients: chicken breast, shallot, olive oil, tomato paste, tomato, tarragon, chicken stock, bacon, flour, butter, cream, white wine, white pepper, parsley, potato, chestnut mushroom

Dungeness Crab Bisque

foodnetwork.com

Ingredients: shallot, carrot, olive oil, tomato paste, tomato, tarragon, crab, fish stock, heavy cream, celery, lemon, white wine, bay leaf, parsley, thyme, garlic, cognac, cayenne

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: shallot, carrot, olive oil, tomato paste, tomato, tarragon, lobster, heavy cream, butter, panko, celery, lemon, white wine, rosemary, long-grain white rice, egg, parsley, garlic, cognac, cayenne

Tomato Relish on Halibut

theproducemoms.com

Ingredients: shallot, olive oil, tomato paste, tomato, tarragon, halibut, butter, panko, oyster mushroom, white wine, brown sugar, portobello mushroom, chive, shiitake mushroom, tomato juice, dijon mustard, parsley, baby greens, thyme, dry vermouth, garlic, lime

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: chicken breast, shallot, olive oil, tomato paste, tomato, tarragon, demi-glace, chicken stock, beef steak, bacon, butter, peppercorn, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, dijon mustard, parsley, button mushroom, cornstarch, green beans, thyme, new potato, onion, garlic, scallion