Ingredients: green olives, jalapeno, olive oil, tomato, thyme, haddock, capers, garlic, chili flake
Huachinango a la Veracruzana (Red Snapper with Veracruz sauce)
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Ingredients: green olives, jalapeno, olive oil, tomato, cilantro, thyme, red snapper, white wine, raisins, bay leaf, capers, oregano, bell pepper, garlic, scallion, lime, nutmeg