tomato, clove, cilantro, olive oil, chile pepper, chicken broth, thyme, chicken stock, garlic, leek & extra virgin olive oil recipes
8 recipes
Page 1
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, olive oil, tomato, leek, thyme, garlic, bread, goat cheese, celery, peppercorn, zucchini, basil, carrot, parsley, green beans, summer squash
Spring Vegetable Soup
themom100.com
Ingredients: chicken broth, extra virgin olive oil, olive oil, tomato, leek, thyme, garlic, parmesan, celery, lemon, napa cabbage, basil, carrot, peas, parsley, new potato, asparagus, chili flake
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: extra virgin olive oil, olive oil, tomato, leek, thyme, garlic, parmesan, celery, red onion, cannellini beans, rosemary, basil, carrot, sage, pumpkin, oregano, vegetable broth
Thomas Keller: BLT
gourmettraveller.com.au
Ingredients: extra virgin olive oil, olive oil, tomato, leek, thyme, garlic, pork belly, ghee, creme fraiche, brioche, white wine, shallot, carrot, black truffle, arugula, onion, sugar, chili flake, bouquet garni
12-hour rabbit bolognese
jamieoliver.com
Ingredients: extra virgin olive oil, olive oil, tomato, leek, thyme, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, carrot, bay leaf, tomato paste, porcini, nutmeg
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, olive oil, tomato, leek, thyme, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, fennel seed, porcini, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, olive oil, tomato, leek, thyme, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, fennel seed, porcini, onion, mint, sugar
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, extra virgin olive oil, olive oil, tomato, leek, thyme, garlic, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, parsley, button mushroom, tomato paste, onion