tomato, clove, cilantro, olive oil, chile pepper, chicken broth, thyme, cumin, onion, sage & red wine recipes

10 recipes

Page 1

Red Wine Basil Pasta Sauce

cheflindseyfarr.com

Ingredients: red wine, olive oil, sage, tomato, thyme, onion, chicken stock, basil, tomato paste, oregano, garlic

Hanukkah Brisket

angsarap.net

Ingredients: red wine, olive oil, sage, tomato, thyme, onion, brisket, beef stock, peppercorn, paprika, fennel, bay leaf, garlic

Braised Lamb Shanks

spoonforkbacon.com

Ingredients: red wine, olive oil, sage, tomato, thyme, onion, chicken stock, lamb shank, celery, rosemary, carrot, bay leaf, garlic

Lemon Lentil Soup

food.com

Ingredients: red wine, olive oil, sage, tomato, thyme, onion, celery, lemon, red lentils, ginger root, carrot, garlic, vegetable broth, green lentils

Osso Bucco - Beef Shanks

food.com

Ingredients: red wine, olive oil, sage, tomato, thyme, onion, chile pepper, beef shank, pancetta, beef stock, flour, celery, orange, carrot, bay leaf, parsley, garlic

Braised Beef Cheeks in Red Wine

myfoodbook.com.au

Ingredients: red wine, sage, tomato, thyme, onion, chicken stock, beef cheek, celery, baby carrot, extra virgin olive oil, rosemary, carrot, parsley, green peppercorn, garlic

Italian Style Roast Beef with Lentils

eatsmarter.com

Ingredients: red wine, olive oil, sage, tomato, thyme, onion, roast beef, fresh mozzarella, celery, sun-dried tomatoes in oil, balsamic vinegar, rosemary, basil, carrot, lentils, sugar, garlic, vegetable broth

French-style Beef Stew

eatsmarter.com

Ingredients: red wine, sage, tomato, thyme, onion, beef stew meat, celery, peppercorn, orange, rosemary, honey, carrot, vegetable oil, bay leaf, juniper berry, chili powder, garlic

Chicken cottage pie

simply-delicious-food.com

Ingredients: red wine, sage, tomato, thyme, onion, ground chicken, chicken stock, butter, soy sauce, cream, celery, cauliflower, carrot, bay leaf, button mushroom, oregano, potato, sweet potato, garlic, chili flake

The Meatiest Vegan Meatballs

plantbasednews.org

Ingredients: red wine, sage, tomato, thyme, onion, vital wheat gluten, celery, cracked pepper, rosemary, basil, white miso, vegetable oil, bay leaf, button mushroom, tomato paste, oregano, fennel seed, tofu, canned tomato, garlic, vegetable broth