tomato, clove, cilantro, olive oil, chile pepper, chicken broth, thyme, white wine, basil, onion & veal steak recipes
9 recipes
Page 1
Veal Shin Stew
eatsmarter.com
Ingredients: veal steak, white wine, olive oil, tomato, thyme, onion, beef broth, flour, butter
Easy Veal Chops Ladiva
food.com
Ingredients: veal steak, white wine, tomato, thyme, onion, zucchini, extra virgin olive oil, potato, garlic
Osso Buco with Pappardelle
bhg.com
Ingredients: chicken broth, veal steak, white wine, olive oil, tomato, thyme, onion, veal shank, flour, fettuccine, carrot, garlic
Veal & Olive Stew
hairybikers.com
Ingredients: veal steak, white wine, olive oil, tomato, thyme, onion, chicken stock, pancetta, flour, celery, lemon, green olives, rosemary, carrot, bay leaf, garlic
Ossobuco
texascooking.com
Ingredients: veal steak, white wine, tomato, thyme, onion, beef broth, flour, butter, celery, lemon, carrot, vegetable oil, bay leaf, parsley, garlic
Osso Buco With Saffron Risotto Recipe
foodrepublic.com
Ingredients: veal steak, white wine, tomato, thyme, onion, parmesan, seasoned flour, butter, celery, extra virgin olive oil, rosemary, carrot, saffron, dry vermouth, risotto rice, garlic, vegetable broth
Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions
ateliersetsaveurs.com
Ingredients: veal steak, white wine, olive oil, tomato, thyme, onion, chicken stock, pine nut, butter, shallot, white balsamic vinegar, chive, bay leaf, celeriac, parsley, butternut squash, cipollini onion, garlic, canola oil
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: veal steak, white wine, olive oil, tomato, thyme, onion, chicken stock, parmesan, flour, butter, celery, lemon, peppercorn, carrot, bay leaf, parsley, tomato paste, saffron, risotto rice, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal steak, white wine, olive oil, tomato, thyme, onion, lobster, scallop, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, tomato paste, garlic, cayenne