tomato, clove, cilantro, olive oil, chile pepper, chicken broth, vegetable broth, button mushroom, sugar & pastry flour recipes

8 recipes

Page 1

Tomato Broth with Asparagus Tortellini

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Ingredients: pastry flour, olive oil, tomato, sugar, vegetable broth, pine nut, butter, celery, rosemary, egg, thyme, onion, asparagus

Spinach Pasta Rolls

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Ingredients: pastry flour, olive oil, tomato, sugar, vegetable broth, parmesan, butter, feta, shallot, basil, egg, tomato paste, spinach, garlic, nutmeg

Tomato Soup with Ricotta Dumplings

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Ingredients: pastry flour, olive oil, tomato, sugar, vegetable broth, bread crumbs, parmesan, ricotta, celery, shallot, basil, carrot, egg, tomato paste, garlic, nutmeg

Vegetable Strudel Snails with Parmesan Sauce

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Ingredients: pastry flour, olive oil, tomato, sugar, vegetable broth, parmesan, milk, herbes de provence, zucchini, chive, rolled oats, instant oats, egg, bell pepper, onion, garlic

Vegetable Lasagna

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Ingredients: pastry flour, olive oil, tomato, sugar, vegetable broth, lasagna, milk, butter, feta, broccoli, red wine, tomato paste, leek, thyme, onion, garlic

Gratin of Eggplant and Tomatoes with Chicken Cutlets

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Ingredients: pastry flour, olive oil, tomato, sugar, vegetable broth, chicken tenders, milk, butter, feta, lemon, red onion, paprika, eggplant, basil, vegetable oil, thyme, onion, garlic, nutmeg

Tomato Soup with Ricotta Dumplings

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Ingredients: pastry flour, olive oil, tomato, sugar, vegetable broth, parmesan, ricotta, lemon, dill, white balsamic vinegar, carrot, egg, parsley, onion, garlic, chili flake, nutmeg, cayenne, chervil

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: pastry flour, olive oil, tomato, sugar, vegetable broth, bread crumbs, parmesan, white balsamic vinegar, rosemary, basil, carrot, vegetable oil, bay leaf, egg, tomato paste, thyme, onion, garlic, cayenne, white rice