tomato, clove, cilantro, vegetable oil, curry leaves, ginger root & tamarind paste recipes
2 recipes
Page 1
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: ginger root, vegetable oil, clove, tomato, cilantro, tamarind paste, curry leaves, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, coriander, bay leaf, olive oil, cinnamon, fennel seed, mustard seed, chili powder, onion, green cardamom, chile pepper, potato, turmeric, garlic
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: ginger root, vegetable oil, clove, tomato, cilantro, tamarind paste, curry leaves, chicken stock, beef steak, cumin, celery, red lentils, tamarind, carrot, black mustard seed, jalapeno, tomato paste, cinnamon, coriander powder, bell pepper, chili powder, onion, green cardamom, chile pepper, turmeric, garlic, mustard