tomato, clove, cilantro, vegetable oil, ginger root, fennel seed, green cardamom & chicken stock recipes
1 recipes
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The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: chicken stock, ginger root, vegetable oil, clove, tomato, fennel seed, cilantro, green cardamom, ghee, cumin, celery, peppercorn, cabbage, coriander, carrot, bay leaf, smoked paprika, cinnamon, coriander powder, bell pepper, garam masala, star anise, onion, turmeric, garlic, fenugreek, black cardamom