tomato, clove, cinnamon, chile pepper, bay leaf, coriander powder, onion & kashmiri red chilli recipes
6 recipes
Page 1
Masaledar Mutton recipe by Akum Raj Jamir at BetterButter
betterbutter.in
Ingredients: kashmiri red chilli, bay leaf, clove, cinnamon, tomato, coriander powder, onion, chile pepper, mutton, cumin, ginger root, mustard oil, jalapeno, cilantro, garam masala, green cardamom, turmeric, ginger-garlic paste
aloo matar pulao recipe | aloo matar ka pulao | matar aloo pulao
hebbarskitchen.com
Ingredients: kashmiri red chilli, bay leaf, clove, cinnamon, tomato, coriander powder, onion, chile pepper, cumin, coriander, long-grain white rice, vegetable oil, peas, garam masala, mint, green cardamom, potato, turmeric, ginger-garlic paste
vada curry recipe | vadacurry recipe | vadakari recipe
hebbarskitchen.com
Ingredients: kashmiri red chilli, bay leaf, clove, cinnamon, tomato, coriander powder, onion, chile pepper, cumin, chana dal, frying oil, fennel, coriander, vegetable oil, coconut milk, curry leaves, turmeric, ginger-garlic paste, asafoetida
Kala Chana Recipe
felicityplus.com
Ingredients: kashmiri red chilli, bay leaf, clove, cinnamon, tomato, coriander powder, onion, chile pepper, cumin, ginger root, vegetable oil, jalapeno, kala chana, cilantro, garam masala, aniseed, turmeric, garlic, black cardamom, asafoetida
malai kofta recipe | malai kofta curry | creamy kofta balls curry
hebbarskitchen.com
Ingredients: kashmiri red chilli, bay leaf, clove, cinnamon, tomato, coriander powder, onion, chile pepper, cashew, flour, paneer, butter, cream, cumin, frying oil, coriander, raisins, vegetable oil, garam masala, green cardamom, potato, turmeric, fenugreek, ginger-garlic paste
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: kashmiri red chilli, bay leaf, clove, cinnamon, tomato, coriander powder, onion, chile pepper, ghee, milk, curd, cumin, lemon, ginger root, coriander, long-grain white rice, vegetable oil, peas, biryani masala, mace, saffron, new potato, star anise, mint, green cardamom, garlic, fenugreek, ginger-garlic paste, black cardamom, asafoetida