tomato, clove, cinnamon, chile pepper, ginger paste & pigeon peas recipes
2 recipes
Page 1
Gujarati dal recipe
spiceupthecurry.com
Ingredients: ginger paste, clove, cinnamon, tomato, pigeon peas, chile pepper, peanut, cumin, lemon, fenugreek seed, vegetable oil, bay leaf, jalapeno, mustard seed, cilantro, chili powder, curry leaves, turmeric, jaggery, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: ginger paste, clove, cinnamon, tomato, pigeon peas, chile pepper, peanut, whole-wheat flour, cumin, lemon, fenugreek seed, carom seeds, vegetable oil, bay leaf, chickpea flour, jalapeno, mustard seed, cilantro, chili powder, curry leaves, turmeric, jaggery, asafoetida