tomato, clove, coriander, asafoetida & pigeon peas recipes

4 recipes

Page 1

Dhaba Style Dal Fry Recipe

archanaskitchen.com

Ingredients: coriander, clove, tomato, pigeon peas, asafoetida, ghee, moong dal, cumin, red lentils, chana dal, bay leaf, jalapeno, coriander powder, mustard seed, urad dal, chili powder, star anise, onion, green cardamom, turmeric, black cardamom, ginger-garlic paste

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: coriander, clove, tomato, pigeon peas, asafoetida, peanut, whole-wheat flour, cumin, lemon, ginger root, bay leaf, jalapeno, cinnamon, mustard seed, garam masala, chili powder, chile pepper, potato, sugar, curry leaves, turmeric, sunflower oil, jaggery

Instant Sambar with Vegetables

cookshideout.com

Ingredients: coriander, clove, tomato, pigeon peas, asafoetida, cumin, fenugreek seed, chana dal, carrot, vegetable oil, jalapeno, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, coconut, green cardamom, chile pepper, curry leaves, turmeric, jaggery, white rice

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: coriander, clove, tomato, pigeon peas, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, bay leaf, chickpea flour, peas, jalapeno, cinnamon, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, chile pepper, sugar, curry leaves, turmeric, sunflower oil