tomato, clove, jalapeno, cashew, ginger root, bay leaf & kashmiri red chilli recipes
6 recipes
Page 1
Matar Paneer
simmertoslimmer.com
Ingredients: cashew, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, heavy cream, paneer, peppercorn, peas, olive oil, cinnamon, cilantro, garam masala, onion, sugar, garlic, fenugreek, black cardamom
Shahi dhaba style egg curry | Anda curry dhaba style | easy egg curry
theyummydelights.com
Ingredients: cashew, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, cumin, peppercorn, vegetable oil, egg, cinnamon, coriander powder, cilantro, garam masala, onion, green cardamom, turmeric, garlic, fenugreek
Tandoori Chicken Handi recipe by Swathi Joshnaa Sathish at BetterButter
betterbutter.in
Ingredients: cashew, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, chicken breast, yogurt, butter, cream, paprika, tandoori spice, cinnamon, onion, green cardamom, turmeric, fenugreek, nutmeg, ginger-garlic paste, black cardamom
Restaurant style Matar Paneer recipe
kalimirchbysmita.com
Ingredients: cashew, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, paneer, cream, cumin, peppercorn, frying oil, peas, cinnamon, coriander powder, cilantro, garam masala, onion, green cardamom, sugar, turmeric, garlic, fenugreek
Paneer Lababdar
mygingergarlickitchen.com
Ingredients: cashew, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, paneer, butter, cream, cumin, peppercorn, vegetable oil, cinnamon, coriander powder, cilantro, garam masala, melon seeds, onion, green cardamom, sugar, turmeric, garlic, fenugreek
Butter chicken biryani recipe
theyummydelights.com
Ingredients: cashew, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, chicken breast, ghee, milk, butter, cream, curd, cumin, lemon, peppercorn, mustard oil, long-grain white rice, tandoori spice, biryani masala, mace, cinnamon, coriander powder, saffron, cilantro, star anise, onion, mint, green cardamom, turmeric, garlic, fenugreek, nutmeg, ginger-garlic paste, black cardamom